Frequently Asked Questions
Do I get immediate access if I choose the monthly option?
Yes! When you join Adelaide Bakes Academy, either as a yearly or monthly member you have complete access to everything, the member only Facebook group and the classes, recipes, tutorials, cheat sheets in the Member Area on Adelaide Bakes website. You also get to take part in the Better Baking Foundation program for as long as you remain a member in good standing.
What sort of time commitment will this take?
Adelaide Bakes Academy is made to fit in with your life, however that looks for you. You have the choice to access the Academy and support from our Facebook group when you need it. You can choose to be active in the group or not, there are no expectations.
Many of the classes in the Academy are pre-recorded, most in segments, so you can access them when you need and find what you need quickly - without spending time watching hours of video. You'll often find printable cheat sheets with the most important details too!
Any classes held live are also recorded so you'll always be able to watch the replay at a time that suits you. The best bit is you get to fast forward, rewind, pause, skip and come back to any class at any time.
Do you offer a trial period?
Unfortunately I do not offer a trial period.
What ongoing value do I receive?
The Adelaide Bakes Academy already has so many foundation recipes, techniques and classes ready for you in the Member Area. My aim is to keep these up-to-date and added to to make sure the classes remain relevant and help you achieve results in your baking with more ease and less stress!
This is only a hobby, I don't think it's right for me
Whether you're a hobbyist or business owner, there is no denying that time is precious to all of us.
I have a question that hasn't been answered
Of course! Please reach out to me, I would love to help you decide if joining is right for you or not. Please email me at firstname.lastname@example.org
How is this different to anything else available online?
Cookie decorating with royal icing and fondant decorations
Cake foundations, for both round and square cakes, including recipes, batter guides, baking guides, buttercream volume charts (so you never run out half way through!), assorted decorating techniques
Making macarons! I have been known as the Macaron Queen, making over 1000 macarons per week in Adelaide Bakes! My Macaron classes cover plain, dual toned, chocolate, vegan and character (themed) macarons!
Choux pastry - making delicious cream puffs and eclairs, including smooth and delicious fillings
I offer ongoing value in updated recipes, charts, guides, calculators and classes to keep the Member Area growing.
You also receive access to me and our private Fb community for support, encouragement, trouble-shooting, advice and fun!