This fantastic class is completely online and will be available worldwide from Sunday 10th November
This is the perfect combination of how-to video and comprehensive written guides to bring your cakes to the next level!
Master those smooth sides and sharp edges just like the professionals!
I aim to make my online classes as detailed and comprehensive as possible, just as if you were sitting in a class right next to me, to help you achieve the best results - from anywhere in the world!
What you can expect to learn:
How to videos
- How to prepare your cake pans for baking and my best cake baking hints and tips
- Torting and filling your cake
- Making and colouring Swiss meringue buttercream SMBC
- Covering your cake in SMBC to create a smooth, even finish
- Creating sharp edges on both round and square cakes
Decorating techniques including
- Applying gold leaf
- Stencilling using buttercream
- Preparing flowers for use in cakes
- Creating chocolate sails
- Making the perfect drip
Printable from scratch recipes
- Dark and white chocolate mud cakes
- Chcolate and vanilla sponge cakes
- 1st place winning carrot cake
- Swiss meringue buttercream
- Ganache for stable cakes
· Step by step written instructions on making, storing and decorating your cakes as taught in my hands on classes
This is our most comprehensive online cake online class yet and designed specifically to help you develop your skills as a decorator
Please be aware the early bird price is offered as a 'pre-order' and availalbe only until Midnight Saturday 9th November.
Sunday 10th November is the official release date of the online class and the class will then be available for purchase at the regular price.
As this product is completely digital there are no refunds
I do my best to ensure the accuracy of all items and weights being used in my recipes and methods. If for some reason a recipe or technique doesn't seem to work for you please contact me asap to discuss your results and I will attempt to help you resolve the issue.