Buttercream and Ganache
Fillings, toppings and drips
Buttercream and Ganache
Fillings, toppings and drips
Baking Essentials
The things every baker needs
Adelaide Bakes
Online Membership
Adelaide Bakes
Online Membership
Adelaide Bakes
Online Membership
Adelaide Bakes
Online Membership
Decorating Cookies with Royal Icing
CLASS STARTS IN

FREE!
Business Bootcamp
[The 3-day business immersion for ambitious bakers ready to grow into confident business owners! ]
it's online and totally free to join
SAVE YOUR FREE SPOT!
JOIN ME ON JUNE 1, 2 AND 3
10:00 am ACST
Let me guess -
you didn't start a business just so you can work longer and harder for yourself than you did for someone else!
But for a lot of bakers - that's exactly where they find themselves
Let's change that!
Over 3 days we'll deep dive into your business.
Day One:
Business as the vehicle for growth
Somewhere along the way, many bakers stop building intentionally and start surviving day-to-day.
This session will help you reconnect to the bigger vision and start moving with purpose again.
Day Two:
Product pathways + income streams
If your income feels inconsistent, exhausting, or overly dependent on custom orders; this session will change the way you think about your business growth and structure.
Day Three:
Visibility + marketing strategy
Most bakers don’t have a marketing problem, they have a clarity problem. Your business isn't here to serve everyone. This session is designed to help you get crystal clear on your perfect customer and how to talk to them so they listen.
The truth is, most bakers are amazingly talented, but talent
without strategy, support, or direction doesn't build a business.



Don't just take my word for it!
Feedback from previous Classes
Here is what others are saying!
Maggie, this class has been amazing, it came at just the right time. Thank you for being so generous with your baking and business knowledge. I'm looking forward to grow!.
- Liani
How I wish I knew of you a few years ago when I started out with a business- mine was totally unrelated to baking but the mentoring and advice would still have applied! I am so grateful to you for sharing your time, your knowledge and your energy.
- Jeanette
The information and tips have been eye opening in some cases. Thank you for sharing your wealth of knowledge.
Have loved every minute so far!! 😍
- Rachel
Wow your enthusiasm and passion is infectious! I have learn't so much from you. Thank you so much for sharing of your time and knowledge.
- Margot